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AV'S KITCHEN's COOKBOOKS

Purchase today - $7.00 + $3.00 shipping and handling = 10.00

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HOW 50 PLUS YEARS OF COLLECTED RECIPES BECAME A CREATION

Like most people I had loose recipes galore, stuck into cookbooks, in folders and drawers. Many of my mother's (mum), my own and several other sources. I was tired of rummaging through recipe after recipe to find the one I needed. For our 50th wedding anniversary I made the decision to combine these recipes into a cookbook. I entitled it: Av's Kitchen - 50 Plus Years of Collected Recipes.

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2055 82nd. Lot 507, Vero Beach, FL 32966

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Inventory

THERE ARE 10 VOLUMES IN AV'S KITCHEN COOKBOOK SERIES. EACH SELL FOR THE LOW PRICE OF $10.00

($7.00 + $3.00 shipping and handling = $10.00) Pre-Order your copies before supplies run out.

AV'S KITCHEN COOKBOOK SERIES

VOLUME 1:  APPETIZERS, BEVERAGES, CANAPÉS, DIPS & MUCH MORE

Having a party? Volume 1 of Av's Kitchen Cookbook Series has everything you will need for a special sit down dinner, get-together or hardy party. These volumes make wonderful gifts for family members, friends and co-workers.

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AV'S KITCHEN COOKBOOK SERIES

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VOLUME 2:  BISQUES, CHOWDERS, SOUPS & STEWS

This cookbook is a treasure trove of delicious dishes. Order copies now while in stock.

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AV'S KITCHEN COOKBOOK SERIES

VOLUME 3: CHOICE CHICKEN & TURKEY 

How many ways can you cook chicken and turkey? I guarantee you'll find new recipes you have not seen before. Order copies now, before they are out of stock.

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VOLUME 4: FLAVORSOME FISH

Heard all the fish tales? Drop your line into the depths of this volume to catch more than fishy business. Order now while supplies last.

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VOLUME 5: PICKLES, CHUTNEYS & RELISHES

Have you ever pickled while pickled? Whether or not you have had the unique experience of creating your own homemade pickles, chutneys and relishes this volume will take you through step by step. Order while the stove is hot.

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VOLUME 6: POWER PASTA

Enjoy the thrill of making dishes from global recipes. Spaghetti is tasty and filling but go beyond the same old, same old and delve into amazing concoctions that will tantalize your taste buds.

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VOLUME 7: PUNGENT HAM, LAMB & PORK

Ham it up! See the varieties of recipes surrounding these three meats. Enjoy learning how to make recipes from around the world.

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VOLUME 8: SWEET STUFF

Have a sweet tooth. Look inside to see bars, cakes, cookies, pies and so much more to please your desire for decant ant delicacies. Surprise others with these new takes on cakes.

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VOLUME 9: VEGAN VARIETIES

Fruits, vegetable, vegetable oil, legumes, nuts, dairy alternatives are all you will find in this volume's recipe. There are no eggs or animal-derived ingredients. Pre-order now, before it is too late.

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VOLUME 10: YUMMY BEEF

We have not left our you beef eaters. Pre-order a copy of this volume and find how many ways (not the norm) you can make beef succulent, savory and susataining.

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